This blog is totally devoted to all things scrumptious. I am a grand lover of food, whether it be that I am making it or buying it. Friends have told me that no matter what we are talking about the conversation always comes around to discussing food...the best foods at this restaurant or that restaurant, what I cooked or baked up lately, etc. My sister-in-law Terry and my very good friend Kim insisted that I start my own blog to discuss exactly these things.
Monday, November 29, 2010
Not Bogged Down with These Cranberries
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That relish looks so good and fresh. I haven't made it for a couple of years now but I have a good recipe my Mother always used. I'll have to look it up. I think it had pecans in it! Yum!
ReplyDeleteDid you see my buttermilk pie recipe I posted? You should try it...it is delicious....even if you don't like buttermilk!
I love sweet and tart. I would LOVE that. I have not ever made anything like it. In fact, I rarely have cranberries at all. I love the nostalgia of the old food grinder as well.
ReplyDeleteps. thanks for your sweet comment yesterday. i loved everything you said. i kept thinking about it today. thank you!