This blog is totally devoted to all things scrumptious. I am a grand lover of food, whether it be that I am making it or buying it. Friends have told me that no matter what we are talking about the conversation always comes around to discussing food...the best foods at this restaurant or that restaurant, what I cooked or baked up lately, etc. My sister-in-law Terry and my very good friend Kim insisted that I start my own blog to discuss exactly these things.
Thursday, November 26, 2009
Pecan Pies
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Isn't that the very best recipe in the world. I have won contest for my pecan pie and if they only knew (now they do) how easy it is. I love your crust design. I have never tried baking it at 250 though. Yours looks wonderful.
ReplyDeleteI love pecan pie. We didn't have one yesterday. My mom makes a fabulous one, but I don't know her recipe. I love chocolate chips mixed in mine too. I think that's a southern thing! Yours looks delicious!!
ReplyDeleteYour niece is super cute too.
ps....that pic on my blog that you commented on was one I took last Thanksgiving at my mom's. I love their place. :)
Those look delicious!
ReplyDeleteThat looks delish, Nina!!
ReplyDelete...I'm not a huge pecan fan, but I'll still try it for the hubs. :)
xxx